Off the Eaten Track

A foodie's venture – Food is my passion; in words, in pictures, in cooking, in eating and, most of all, in sharing!

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Author Archives: Lea Harris

Almost time for bowl licking!

The Experimental Brownie!

A few ingredients for the pain in the arse cake!

Who Said Baking was a Relaxing Pastime?

aAmazing what you can do with leftover haggis!

Scones Ecosse!

Dan's baba recpipe and dainty results!

Doin’ the Rum Baba

Paul WhiteCross, a waiting angel and Mark Greenaway

Heavenly Food Angels – Mark Greenaway and Paul Whitecross

Gorgeous colours and textures that tasted sublime, the most popular starter of the night!

A Week of Contrasts … in More Ways Than One! Part II

L - Pan fried mackerel salad
R - Hot chocolate mousse

A Week of Contrasts … in More Ways Than One! Part I

002

All But Muffins (all but the kitchen sink!)

Wendy, Susan and Gillian

Kitchen Cafe Baking

If we're going to eat cake or cookies, then let's do it proper!

2012 – Year of the Cake!

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